What is soup? Soup is a clear or thick liquid made from meat, fish, vegetables, juice and water. It is usually served hot or warm. A Yiddish saying goes, “Troubles are easier to take with soup than without.” A good and healthy soup can boost your energy and raise your spirits to fight a hard condition, like freezing cold winter nights.
In addition to being great energizers, soups have several other benefits. For example, their high water-content helps you feel full for longer. You can serve soups either as a mid-meal entrée or make a meal with them.
As a part of a weight loss diet, soups can help you achieve your target so easily and quickly. Recent scientific studies reveal that you consume the fewest calories on days when you drink soup rather than taking in the same nutrients in solid form. In this way, you can lose weight quickly without suffering from hunger pangs.
Unlike general conception, it is not that much difficult to make soups at home. In fact, making soup at home is easier, simpler and healthier. If you don’t have idea about how to make soups with different combinations of ingredients, go through the best soup recipes. In each recipe, you will learn to make soup with a unique set of ingredients.
The best soup recipes include Beetroot and Coconut Soup, Chicken Ball and Spinach Soup, Chicken Corn Soup, Low Fat French Onion Soup, Roast Pumpkin Soup, Kidney Beans and Pasta Soup, Charred Eggplant Soup and Cucumber Soup, etc. Some special vegetable soups include Baby Corn Soup, Basil Tomato Soup, Turnip and Zucchini Soup, Vegetable Manchow Soup, and so on.
How do you make Vegetable Manchow soup? You can savour the hot and spicy taste of this Chinese vegetable soup after a half an hour labor. The key ingredients include water, ginger, garlic, green chilies, coriander, French beans, cabbage, capsicum, onion, mushrooms, carrots, pepper, corn flour and salt, etc.